Collard greens are not just for us Southern folk to enjoy! This simple recipe incorporates the greens in a healthy and easy way.Serves 4| Hands-On Time: 20m | Total Time: 25m
Ingredients:
2 tablespoons olive oil
4 6-ounce boneless, skinless chicken breasts
1 teaspoon ground cumin
1/4 teaspoon cayenne pepper
kosher salt and black pepper
1 large red onion, thinly sliced
1 red bell pepper, thinly sliced
1 large bunch collard greens, thick stems removed
To view the rest of this recipe, please visit: http://www.realsimple.com/food-recipes/browse-all-recipes/spiced-chicken-sauted-collards-peppers-00000000007507/index.html
No comments:
Post a Comment