Friday, March 30, 2012

Freezer Jam

freezer jam is a good intro to preserving for suburbanites! You can use freezer baggies to store flat or airtight glass containers to stack. You can use this recipe for just about any fruit.
Yield: Makes 7 cups

  • 5 cups crushed strawberries
  • 1/3 cup fresh lemon juice (from 2 lemons)
  •  2 1/2 cups granulated sugar
  • 1/3 cup (1.75 oz) powdered, no-sugar-needed pectin

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