Friday, March 30, 2012

BBT (Bacon Basil Tomato) Sandwich

This sandwich makes for a great spin on the classic BLT. Instead of using ciabatta for this recipe, we used  Great Harvest Gouda & Stout Bread. It gave it a little extra punch.

Yield: Makes 1 Sandwich

  • 1 piece ciabatta (or bread of your choice) split lengthwise 
  • 1 tsp mayonaise
  • 4 to 6 large fresh basil leaves
  • 4 to 6 slices of fresh tomato 
  • salt
  • fresh ground pepper
  • 2 slices crisp-cooked bacon

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