Thursday, March 28, 2013

Curried Chickpea & Quinoa Wraps

These spicy wraps have been our quick, go-to dinner for Meatless Mondays.  And with the green leaf lettuce in this week's Crop Share you'll be able to turn these bad boys into delicious lettuce wraps, or even shred the lettuce for an added crunch if you prefer to use pita or naan to bundle them up.  They'll be the perfect detox for your system after this weekend's inevitable chocolate binge!

The full recipe from the Fat Free Vegan Kitchen can be found here: Curried Chickpea & Quinoa Wraps

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