Cooking through the seasons with the Nalls Produce, Inc. Crop Share!
Thursday, October 18, 2012
Simple Roasted Turnips
Root vegetables make me think of winter comfort foods. I think of them in stews, soups and of course as warm sides. My favorite way to cook root vegetables is roasting them. And this fabulous recipes from Taylor Takes A Taste, is the perfect way to enjoy turnips. You can pair these with just about anything.
Ingredients:
1 large or 2 medium sized turnips (peeled) 1 tbsp olive oil 2 tsp balsamic vinegar Salt and Pepper View the rest of the recipe from Taylor Takes A Taste here: Roasted Turnips
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