Thursday, April 11, 2013

Chocolate & Balsamic Roasted Beets

This week, let's turn up the beet!  I know many of us are still very skeptical when it comes to eating and preparing beets, especially when our only encounter with them has been when they're laying on our side salad.  But as a reformed beet loather, I can safely say you really should give beets a chance...especially when they come with...wait for it...CHOCOLATE!  Everything is better with chocolate, no? 

So enjoy this fun twist on a roasted vegetable side dish from Jerry James Stone over at Cooking Stoned.  There's even a hysterical instructional video to go along with it, and you should watch it so we can all fall in love with Jerry and want him to come cook dinner for all of us.  Just please, don't actually die after eating these beets, we would miss you too much!

View the recipe here: Chocolate & Balsamic Roasted Beets

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