Wednesday, September 12, 2012

Fall Crop Share Registration Now Open!

This our second Fall round and we are very excited for it. How it works is, you pay a fee up front and then pick up a package of pre-selected produce once a week. The selection is a surprise of hand-picked, quality produce. We try to keep the selection fresh, seasonal, and diverse, so you're not having the same thing for dinner every week! This round will be produce sourced from the East coast. It will include items like apples, pears, root vegetables and more.

Click here to register for Fall Crop Share online.

September 21st - November 9th. Pick up at Nalls, Friday 3:00-7:00 or Saturday 9:00-6:00

Large Share $320 feeds 4, appx 1/2 bushel. A LOT of food!

Small Share $160 feeds 2, appx 1 peck.

Some of you may have participated in CSAs in the past. Our program is a bit different. First, we don't commit you for great lengths of time. Our Crop Share runs 6-8 weeks at a time, pretty continuously all year. That way if you are out of town a lot in the summer or don't like winter vegetables too much, you can sit that round out. Second, we source from multiple farmers. That means that you get variety. We are not at the mercy of a tomato blight wiping out our crop and you not getting any tomatoes. We work hard to ensure diversity and quality!

Additionally, you can order "add-on" items by clicking here. These are items that you want that week in addition to your regular share pick up. These might include local grass-fed milk, organic local butter, local free-range eggs, Great Harvest bread, local raw honey, and more. You just indicate what items you want and we will have them waiting for you with your share. You just pay at the time of pick up.

We have started a new recipe blog that features the items from your weekly shares. You will also have a list of what you have that week and where it's from.

Want to register in person? Need to pass it along to a friend? Click here for the printer friendly registration form.

Feel free to contact us with any questions regarding our CSA program. We can be reached at 703-971-4068 or e-mail

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